- Typical South Indian Chutney made using Fresh Green Gongura leaves nicely ground into paste and pickled using salt and other spices blended and seasoned with mustard and edible oil. Tastes very good with curd rice, Dosa, Poori, breads, Chappathi etc.
- An Indian Meal is incomplete without a pickle. We at 777 foods offer you this pickle with a perfect blend of preserved vegetables with select spices seasoned in a traditional method with a dose of gingelly oil to give that aroma, taste and wholesomeness.
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