Everest Sambhar Masala 100g,
₹59.00
- It is a wonder recipe from the south India
- It can be rightly described as an ‘exclusive health food’
- It will be served with idli, chappathi, rice
- Made from selective spices
- Country of Origin: India
Share this product
Share on facebook
Share on twitter
Share on linkedin
Share on pinterest
Share on whatsapp
Sambhar is a wonder recipe from the South of India and can be aptly described as a ‘designer health food’. The various dals, vegatables, spices and condiments that go into a typical Sambhar gives all the nutrients the body needs. Sambhar can be had with rice as a South Indian does it almost everyday, or with Idlis, Wadas, Potato Wadas etc. Sambhar, especially with Idlis has gained universal acceptance in India, and is considered as an excellent diet food.
Share this product
Share on facebook
Facebook
Share on twitter
Twitter
Share on linkedin
LinkedIn
Share on whatsapp
WhatsApp
